Paleo Recipes for Modern Day Cavemen

Banana Nut Bread

Paleo and Banana Nut Bread – together as one? I know what you’re saying.  Surely you can’t be serious.

I am serious and don’t call me Shirley.  BOOM!

1 1/2 cups almond flour
1/2 cup coconut flour
3 tablespoons apple butter
2 eggs
2 large ripe bananas
1/2 cup chopped walnuts
1/2 cup water

Preheat oven to 350 degrees.

In a small bowl, mash 2 ripe bananas with a fork and set aside.  Mix together almond flour, coconut flour and chopped walnuts.  Add apple butter, water, eggs and bananas and mix thoroughly.  (Apple butter is great – no sugar added – just natural apples! I love it as a great natural sweetener.) Pour the batter into a 1.5 quart loaf dish.  Place in oven for one hour.  Remove from oven and let cool.  Serve warm or at room temperature.  Enjoy!

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4 thoughts on “Banana Nut Bread

  1. I added a little more water the 2nd time I cooked this as well as small bits of dried fruit. 🙂 very good

  2. MELISSA on said:

    are you supposed to add baking soda?

    • Yinh on said:

      Hi Melissa – you can if you’d like but I chose not to since my husband doesn’t like non-paleo ingredients for the most part.

  3. Pingback: Paleo Meal Plan For Muscle Gain

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